Eating

Some of the best eating in the World comes from the oddest corners.

Here are listed some of the delicacies of the 7 Skies.

Eating-relevant Entries

• Abulaffa
• Heartsblood Lobster
• Icosapus
• Jalizza Root
• Mummendass
• Urga-Ta-Van

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Travelers' Comments on Eating

When eating Heartsblood Lobster, make sure the chef is a Barathi. They know exactly how to utilize the venom sacs to make a tasty, spicy sauce for the meat. Delicious!
— Captain Froederik Wiki

Icosapus is tough, stringy eating. Avoid unless they're very young.
— Garrick Farnsworthy

When on Crail, try sandfish, prepared "Southern style," at the House of Sour Kisses. You will not regret it.
— "Baroness" Karlinda

When I was a child, the highlight of the Conclave feasting was fek soup, prepared in its own shell.
— Sigur Stormeye

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